Monday, February 27, 2012

A Provencial Night

Tonight we took it easy.  I made a French inspired dinner of mache, warm brie & apples, and toasted baguette (Thanks to the Barefoot Contessa).  We ate, drank wine, and watched Midnight in Paris and dreamed of walking the winding Parisian streets and sipping champagne at the corner bistro.  I so want to visit that city.  One day...one day...

 

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